Goat Cheese & Spinach Frittata
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Why you'll love this frittata:
• Flavorful & nutritious
• Packed with spring vegetables
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• Perfect brunch recipe with eggs
Ingredients You'll Need:
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Step 1
Whisk eggs, milk & chives in a medium bowl.
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Step 2
Melt butter in a large skillet. Cook mushrooms until soft. Stir in spinach until wilted.
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Step 3
Pour egg mixture over cooked vegetables. (If skillet is not oven-safe, transfer to a baking dish).
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Step 4
Top with crumbled goat cheese.
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Step 5
Bake until eggs are fully set.
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Then, serve! Swipe up for more details.
Then, serve! Swipe up for more details.
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More brunch ideas:
FRENCH TOAST CASSEROLE
BREAKFAST
TACOS
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