Vegetarian Tortellini Soup
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Why you'll love this soup recipe:
• Nutritious & vegetarian
• Quick & easy pasta soup recipe
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• Instant Pot or stovetop
Ingredients
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Step 1
Saute onion, carrot, celery, and garlic in the Instant Pot with olive oil until onion is translucent.
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Step 2
Add seasonings, tomatoes, broth, bell pepper, zucchini, white beans & tortellini.
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Step 3
Cook on 'soup' setting (high pressure) for 2 mins. Release steam & remove lid. Add spinach.
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Step 4
Stir in spinach until wilted. Season with salt & pepper to taste.
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Step 5
Serve topped with fresh parsley & parmesan, with a side of crusty bread.
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Swipe up for more details (+ stovetop instructions)!
Swipe up for more details (+ stovetop instructions)!
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More Instant
Pot recipes:
STUFFED PEPPERS
VEGETABLE SOUP
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