Lemon Zucchini Muffins
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Why you'll love these muffins:
• Flavorful & zesty
• Whole wheat & vegan
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• Perfect for breakfast meal prep
Ingredients You'll Need:
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Step 1
Grate zucchini (or squash, if preferred).
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Step 2
In a bowl, whisk together applesauce, grated zucchini, milk, lemon juice & lemon zest.
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Step 3
In another bowl, whisk dry ingredients. Slowly stir wet ingredients into dry ingredients.
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Step 4
Spoon batter into muffin pan. Sprinkle with oats & walnuts and bake until fluffy.
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Step 5
Let cool, then enjoy!
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More cozy breakfasts:
FRENCH TOAST CASSEROLE
CRANBERRY
ORANGE BREAD
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