Fall Butternut Squash Turkey Chili
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Why you'll love this chili recipe:
• Nutritious & packed with vegetables
• Dairy & gluten free
• A cozy fall dinner
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Ingredients
• Ground turkey
• Garlic
• Onion
• Butternut squash
• Kidney beans
• Black beans
• Chicken broth
• Marinara sauce
• Bell peppers
• Spinach
• Brown rice
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Step 1
Saute onion and garlic with olive oil until soft.
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Step 2
Add ground turkey. Saute until turkey is cooked through.
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Step 3
Add all ingredients (except spinach & rice) in a pot. Simmer until squash is soft.
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Step 4
Stir in spinach & cooked brown rice. Cook until spinach is wilted.
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Step 5
Top with Greek yogurt, cheese, and/or avocado (if desired).
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Then, serve! Swipe up for full recipe.
Then, serve! Swipe up for full recipe.
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More fall soup recipes:
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CROCKPOT TURKEY CHILI
APPLE SQUASH SOUP