Homemade Crispy Kale Chips
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Why you'll love this snack:
• Healthy snack recipe
• Quick & easy to make
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• 4 unique flavors to try
Ingredients
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Step 1
Strip kale stems from leaves. Tear leaves into large bite-size pieces.
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Step 2
Mix together the rest of the ingredients & seasonings in a small bowl to form a paste.
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Step 3
Combine seasoning paste & kale in a large bowl. Massage with hands until kale is softened & coated.
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Step 4
Arrange kale in a single layer on a sheet pan.
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Step 5
Bake until crispy & lightly browned.
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Then, enjoy! Swipe up for full recipe.
Then, enjoy! Swipe up for full recipe.
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4 flavors to try:
• Lemon Garlic (base recipe)
• Everything Bagel
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• Spicy Nacho
• Ranch
More healthy snacks:
AVOCADO HUMMUS
CHIA PUDDING
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