Apple Cheddar Omelette
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Why you'll love this recipe:
• Nutritious & filling
• Both sweet & savory
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• A cozy fall breakfast
Ingredients
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Step 1
Slice apples and prepare other ingredients.
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Step 2
Saute apple slices over medium-high heat until soft & tender. Remove from pan.
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Step 3
Beat eggs. Pour into hot pan & tilt to coat. Cook until eggs start to set.
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Step 4
Top with sauteed apples & white cheddar. Cook until cheese melts, then fold the eggs over.
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Then, enjoy!
Then, enjoy!
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What to serve with this:
• Whole wheat toast
• Side of yogurt or oatmeal
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• Whole wheat muffin
More fall-inspired recipes:
PUMPKIN MUFFINS
MAPLE ROASTED VEGGIES
APPLE SQUASH SOUP