Apple Cinnamon Crumble Muffins
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Why you'll love these muffins:
• Packed with fall flavors
• Soft & moist texture
• Dairy free & easy to make ahead
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Ingredients
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Step 1
Combine dry ingredients in a large bowl.
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Step 2
In a separate bowl, whisk melted coconut oil & sugar. Mix in eggs, almond milk & vanilla extract.
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Step 3
Stir in applesauce & diced apples. Combine dry ingredients and wet ingredients. Fold in walnuts (if using).
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Step 4
Spoon batter into a muffin tin lined with muffin liners. In a small bowl, mix together crumb topping.
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Step 5
Sprinkle crumble topping over muffin batter. Bake muffins until fluffy.
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Step 6
Allow the muffins to cool completely.
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Then, enjoy! Swipe up for full recipe details.
Then, enjoy! Swipe up for full recipe details.
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MORE FALL BAKING RECIPES:
Whole Wheat Pumpkin Biscotti
Healthy Pumpkin Muffins
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